Vietnamese Black Peppercorns — Whole, Farm-Direct

Whole Vietnamese black peppercorns, grown right alongside our coffee. The same pepper vines that shade and protect our coffee trees give us berries that are hand-harvested, washed, and sun-dried in our family's yards before we pack them in Salem. The result is fragrant and lively — spicy up front, with fresh fruit and a hint of citrus. Crack them over anything that needs waking up. Grown with natural methods and no artificial chemicals, on farms we treat with respect. A pantry staple our customers reorder again and again.